What’ll it be tonight, spaghetti made
from Fiorentino Costuloto sauce
or shall I try Italian Super Sauce
or maybe Brandywine? I think there’s still
a jar or two of Heinz. Plebian, yes
but very good. The Giantissimo
Oxheart is right in front and it will do
or Beefsteak, just as good as eating fresh.
It doesn’t really matter which I chose
I guess. They’re all the same, and each of them
is better than the others. Life is good.